Buffet

Suitable for parties of 10 or more
Only available to advance bookings
£14 per head

Pan Del Artesano
Artisan bread with balsamic vinegar and Spanish extra virgin olive oil

Palillos Vegetales
Vegetable sticks with spicy chilli Dip and cooling sour cream

Patatas Bravas
Fried potatoes served with a chilli and tomato sauce

Tortilla
Spanish omelette with potatoes, olives and mixed peppers

Setas de Butón
Button mushrooms pan fried in garlic and olive oil

Pollo PIcante
Spicy marinated chicken pieces

Calamari
Lightly floured squid with a creamy citrus dip

Chilli Con Carne
made with Beef, Kidney Beans and Red Wine

Nachos
Tortilla chips topped with melted cheese, salsa, guacamole and sour cream

Puerto Rican Paella
A classic mix of seafood, chicken and chorizo

Ensalada
Mixed leaves with a spicy lime dressing

Selection of Dips
Salsa, sour cream and guacamole

A discretionary service charge of 10% will be added to tables of 6 or more

 

Food served:
Monday to Thursday: 12pm til 2pm & 6pm til 9pm
Friday & Saturday: 12pm til 10pm

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Part of the Baby Grand Group
Cuba Norte
| 192 Morrison Street, Edinburgh | Tel: 0131 221 0499 | Email: bookings@cubanorte.com

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