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Evening Menu
ENTRANTES
SOPA
Sweet potato soup topped with a chilli prawn relish and served with warm rustic bread
£4.50
ACEITUNAS MIXTAS
Mixed Spanish olives (v)
£2.50
PAN DE BARRA
Fresh bread served with an extra-virgin garlic chilli olive oil & balsamic vinegar dip (v)
£1.00
BERENJENAS ASADAS CON PIMENTOS
Slow roasted red bell pepper and eggplant dip served with warm bread (v)
£3.00
MAINS
FILETE CHIMICHURRI
10oz Orkney Island Rib-Eye steak marinated in an Argentinean tangy herb paste,
served with horseradish mash and a salad garnish
£12.95
ESPADA SALTEDO CON ESPINACASY Y TOMATITOS
Pan-fried seabass in a white wine sauce served with garlic and chive mash
and a salad garnish
£10.50
ALBONDIGAS
Tagliatelle with pork meatballs in a spicy tomato and black olive sauce topped
with grated manchego cheese
£9.95
ROPA VIEJA
Cuban beef stew made with Scottish beef, capers, olives and raisins in a lightly
spiced tomato and sherry sauce served with warm rustic bread
£9.50
POLLO RELLENO CON JAMON SERRANO
Pan-fried blue cheese-stuffed chicken breast wrapped in Serrano ham served
with honey roasted vegetables and a salad garnish
£8.95
LENTEJAS DE DONA JUANA (v)
Hearty lentil & vegetable stew served with warm rustic bread
£8.50
ENSALADA DE AGUACATE Y NARANJA
Avocado, walnut and orange salad topped with warm goat’s cheese and
caramelised onion in a balsamic vinaigrette
£7.95
TAPAS
Small dishes ideal for sharing
FILETE DE SALMONETE DE MARIPOSA
Pan-fried swordfish with spinach and roasted cherry tomatoes
£6.95
GAMBAS AL ROMESCO
Pan-fried freshwater prawns served with a spicy red pepper dipping paste
£6.50
CHORIZO
Spanish sausage cooked in a red wine and cranberry sauce
£5.45
PIMIENTOS RELLENOS
Bell peppers stuffed with spinach and couscous
£5.45
HIGOS
Fresh figs topped with melted goat’s cheese
£4.45
VERDURAS
Honey-roasted seasonal root vegetables
£3.95
PATATAS BRAVAS
Spicy sautéed potatoes in a rich tomato sauce
£3.45
COLD TAPAS TO SHARE
ANTIPASTO PLATE
A selection of Spanish meats -chorizo, salami and Serrano ham,
served with warm rustic bread and garlic chilli olive oil and balsamic vinegar
£9.99
CHEESE BOARD
A selection of goat’s cheese, manchego and Spanish blue cheese served
with warm rustic bread and sweet chilli dipping sauce
£10.99